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haha… yeah, I always forget to think about these things. I consider noodles any type of pasta – spaghetti, penne, fusilli, angel hair, fettucine… I didn’t want to limit the imagination by saying spaghetti! The only type of noodle that I’ve come across that actually uses eggs as a specific ingredient is egg noodles – go figure the rest just have it? as a potential trace from equipment
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